Onward west we ventured. A spectacular drive from the Glencoe region toward the Isle of Skye brought us to Eilean Donan Castle, which sits at a meeting point between three lochs. This restored castle was one of the most frequently found instagram tags when I began researching our itinerary. Generally, we find ourselves going in the opposite directions of the most trendy stops, however this spot has some well deserved clout.
While this castle stood in ruin for the better part of the last few centuries, it was purchased by Lt John McCrae in 1911 and lovingly restored based on surviving ground plans from it’s long history. The island of Donan, where the current structure sits, dates back to the 6th century where a chapel was believed to originally reside. In the 12th century (or so) the first castle was erected, by the late 13th century the castle held by the Mackenzies, and in the 14th century the MaCrae’s garrison on and off on behalf of the Mackenzie chiefs. In the 1700s, 300 spanish troups resided in the castle after landing in support of the Jacobites. This lead to the government of the time taking the castle down to ruins, which is how it sat until Lt John MaCrae and his subsequent decendants began the journey to restoration. Today it sits as a living museum to times past and has been used in numerous films. This was a well invested admittance fee!

After our break touring the castle and grounds, we continued west over to the Isle of Skye to await our first ferry of the trip.
Let me tell you how much I stressed about ferry trips. Once we landed in Scotland, and began feeling out the nature of some of the planned on trips on ferries, we actually rearranged a big chunk of our trip to avoid a few crossings due to local news and unpredictable seasonal weather. In the long run, I was so glad we did this. And, our first trip – just 25min from Skye to the Isle of Raasay (Island of the Red Deer)- was quite seamless, much anticipatory stress aside.

Because we arrived obnoxiously early for our ferry (see above anxiety), we had time for a mystical little hike in the Skeabost Bridge area of Isle of Skye. There is a rumour in the area that if you place your face in the icy cold waters of the stream here you will be granted timeless beauty. Neither of us felt the need to do this, but we did enjoy the fairy realm like scenery, rainbows and crisp fresh air nonetheless.

After our short ferry ride that evening we arrived on the Isle of Raasay. We had booked a stay at the Raasay Distillery, a new and modern whisky and gin distillery on a very small island. One of our higher investment stays of the trip, Raasay was well worth it. The distillery hosts a very small Inn onsite, all modern and well attended by excellent staff. We were greeted with a few drams, set up in our room upstairs (which came with a bottle of complimentary Whisky) and then left to watch the moon rise over the mountains visible across the way on Skye while enjoying a few more drams before dinner in the Distillery’s restaurant (as award winning as the Distillery itself). The whisky, food and company was wonderful and I remember sleeping very well that night!
The next morning we awoke to breakfast in the hotel while watching a whale surf through the bay and then a distillery tour. This is where we began to appreciate Scottish gin is often just as good as their whisky. We also were impressed to hear about how this Distillery is working to revive the island’s way of life within their growth. The Raasay Distillery employs about 30% of the island’s population, with priority placed on hiring those who have roots in the Island and either already reside there or were willing to move back. They source their water from a well on the island that is supplied by rain water, and source everything else they possibly can on the island or as immediately locally as possible. Beyond this, they also return their used bran back to local farmers to use for livestock feed at no cost to the farmer other than picking up.
After this enlightening tour, we were tasked with waiting for our ferry back to Skye. Slightly more relaxed this time, we visited a Pictish Stone that sits on the Isle of Raasay.

Once back on Skye we drove towards Portree (pronounced Port Rhyee) and decided (aka Garrett decided, I was a little too hungover to argue) to hike up to Old Man of Storr. It was a big of a push up on the steady incline to some well worth it views.

We lucked into dinner in Portree shortly after (as it turns out, Portree is definitely a town to make reservations in advance in.. even in the shoulder season, we had to do quite a bit of maneuvering and lean on some luck to find a place to take us for dinner) and then found our airbnb to settle in for the evening. We wound down watching the moon rise again over the rolling, dark hills in our part of Skye.
That night I dreamt I was a time traveller. I was looking at some pretty silver rings with celtic designed carved into them. As I put one onto my finger, there was a big flash of light and I woke up to our next day on Skye.
We took a back road, mountain pass across the island to Bog Myrtle Cafe – a delightful aesthetic of vintage books, art and furniture with strong espresso. After breakfast we continued up the coast line to the Fairy Glen for a walkabout (another well versed spot on the instagram tourist plugs). From here we continued onwards up to Duntulm Castle ruins that watch over the sea. The monument to this castle reads: “the world may end, but music and love endure”. What a message to stumble on at what feels like the edge of a world.
Continuing down the coast from this tip of Skye we wandered Brothers Point before finding our next dinner stop, “Old School Restaurant”, the name describes the venue. The dinner service was wonderful, with a big old wood stove to warm us up.

While I was glad we included Skye on our visit, having been there I’m not sure I would stress about going back. It is certainly one of THE destinations for most tourists in Scotland, and though we were there in shoulder season so likely dodged the bulk of congestion, the area to me felt fatigued. Mystical and wonderful, and yet somehow tired. I wrote lots about feeling tired, excessively so, while there. Was that a dram too many at the distillery that kicked off our stay in the area? Perhaps. Could it also have been an area well worn by tourists boots and the clicks of cameras?
This may not click with all who read this, but as someone who is becoming attuned to the whispers of land across many timelines, Skye was an interesting place to be received but almost in a despondent way. I’ve been to places that hold a tune of “thank goodness you came to visit” enthusiam, and with the grain of salt that may be a mild hangover after the chest cold that came with Edinburgh, Skye seemed to say “thanks for stopping by but I’m really a bit busy” with the door already half closed. This isn’t to say anything negative about the hospitality to be found on the island, more to speak to the energy of the landscapes we found ourself wandering through.
I was glad to have been and ready to leave. From Skye we began our trip further up the west coast, to a land more rugged and almost alien in it’s scenery. Think purple skies, molten rocks, pink beaches, untamed orange grasses and rogue sheep. More on that next time.





























